Fine cuisine - regional and seasonal
Savor the magnificent nature of the Gastein Valley. Our head chef and his team are inventors of true treats for the taste buds. Great importance is placed on seasonal cuisine. Traditional specialties are served as are sophisticated, light creations of modern dietary cuisine.
We use only the freshest ingredients from the forests and lakes and from the fields and gardens of local producers. Our guests love to be pampered with the delicious cuisine of a toque-awarded level. Our traditional farmhouse lounge has been a culinary insider’s tip among connoisseurs for a long time.